Slightly acidic electrolyzed water (hypochlorous acid water) is highly safe and versatile, making it suitable for infection control measures! (Hand washing, gargling, space spraying, and item cleaning)
- Because it is multifunctional (space spraying, oral hygiene, hand washing, item cleaning, deodorization), it expands and strengthens infection control measures.
- Mildly acidic electrolyzed water (hypochlorous acid water) is a sterilizing water that is harmless to humans and designated as a food additive by the Ministry of Health, Labour and Welfare. (2002, Official Gazette No. 212)
- It is also adopted by the Kitasato Environmental Science Center.
- There is no residual effect, and there is no health risk even if ingested.
- It can generate high concentrations (30ppm to 50ppm) and exhibits strong sterilization power. Its effectiveness has been confirmed in inactivation tests against the novel coronavirus (conducted at Hokkaido University in May 2020) and has also been confirmed against norovirus and influenza.
- Due to its mildly acidic nature, it has high stability, and if stored in a light-blocking container, its effectiveness is maintained for over a week.
- It is very economical at 3 to 4 yen per liter.
【Characteristics and Usability】
- Compact and lightweight, can be wall-mounted.
- Starts generating instantly just by holding a hand over the sensor.
- No need for dilution or concentration adjustment; it can be handled easily like water, with no hassle.
- It has a mildly acidic pH (5.0 to 6.5) similar to human skin, so there is no worry about skin irritation.
- No bleaching issues.
- Resistant to rust.
*For more details, please refer to the PDF document or feel free to contact us.